Under 'dessert', we are understanding here cooked dessert, often with cream sauce or heavy sugar in the recipe, for a matter of aromas, we are not talking about chocolate dessert. The pairing with a wine can be done with a sweet wine to embody a very 'gourmand' match. On the opposite, it can also be paired with a fresh crispy wine to lighten the end of a meal, depending on your taste.
Explore those wines in the Wine Searcher tool to find the perfect match.