2/3 of manual harvesting, temperature controled pelicular maceration for 24 hours then gently pressed to keep the aromas. Bottled at the end of December after malolactic fermentation
- Appearance: Pale golden color, with green reflections
- Aroma: Passion Fruit, peach, yellow fruit
- Palate: Incredible mouthfeel, it takes the entire palate wihout any heaviness. To be enjoyed now at a serving temperature of 10 degrees
- Pairing: Will joyfully pair any apperitif, salads, fish dishes.
This wine will be terrific wih a brie de meaux that you can order from our friend Cheezelo.
Pairing ideas: Brie de Meaux from Cheezelo, we have paired the two together on many tasting events with great success, order it here.