Description
Winemaking process: The entire wine estate is hand-picked. Vinification is made parcel per parcel, fermentation is made in casks and aged for a year on lees
Appearance: Straw-yellow with bright reflexions
Aromas: The glass is full of exotic fruits. The typical aromas of hydrocarbons are also present. Fresh seaweed iodine
Palate: Firstly full-bodied and round on the palate, a nice freshness tends to balance the whole sensation. Generous and complex from his youth
Pairings: Mushroom risotto, Chicken tajin with peaches, Sauerkraut, St-Jacques or a dessert made from yellow fruits
